Baking
β¨ TechTotz Official
Indoor
Pretzel Twists
Kids shape and bake soft pretzels from scratch.
Duration
45m
Ages
6-9 yrs
Difficulty
Medium
π Materials Needed
Dough ingredients, baking soda, salt
πΊοΈ Adventure Steps
1. Make and knead pretzel dough. 2. Shape into twists or other fun shapes. 3. Bake and sprinkle with salt.
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