Baking
TechTotz Official
Indoor
Pretzel Twists
Kids shape and bake soft pretzels from scratch.
- Duration
- 45 min
- Ages
- 6-9 yrs
- Difficulty
- Medium
Materials Needed
Dough ingredients, baking soda, salt
Adventure Steps
1. Make and knead pretzel dough. 2. Shape into twists or other fun shapes. 3. Bake and sprinkle with salt.
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