Baking
β¨ TechTotz Official
Indoor
Chocolate Eclairs
Kids make eclairs filled with cream and topped with chocolate.
Duration
60m
Ages
6-9 yrs
Difficulty
Hard
π Materials Needed
Choux pastry, cream filling, chocolate
πΊοΈ Adventure Steps
1. Pipe choux pastry onto a baking sheet and bake. 2. Fill with cream. 3. Dip tops in melted chocolate.
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