Baking
β¨ TechTotz Official
Indoor
Homemade Croissants
Kids learn to fold and bake buttery croissants.
Duration
90m
Ages
6-9 yrs
Difficulty
Hard
π Materials Needed
Croissant dough, butter
πΊοΈ Adventure Steps
1. Roll and fold dough with butter layers. 2. Shape into croissants. 3. Bake until golden.
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