Baking
TechTotz Official
Indoor
Homemade Croissants
Kids learn to fold and bake buttery croissants.
- Duration
- 90 min
- Ages
- 6-9 yrs
- Difficulty
- Hard
Materials Needed
Croissant dough, butter
Adventure Steps
1. Roll and fold dough with butter layers. 2. Shape into croissants. 3. Bake until golden.
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